Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, low fat yeast free pizza dough fast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Yeast-Free Pizza Dough - Fast and simple recipe for Pizza Dough made without yeast that is delicious and SO easy to make! I'm always trying new ways to improve on basic things. Things such as gluten free cakes and BLT sandwiches. Don't spend hours making pizza dough!
Low fat yeast free pizza dough FAST is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Low fat yeast free pizza dough FAST is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook low fat yeast free pizza dough fast using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low fat yeast free pizza dough FAST:
- Make ready 3/4 cup all-purpose flour
- Prepare 1 teaspoon baking powder
- Make ready 1/4 teaspoon salt
- Get 1/2 teaspoon olive oil
- Get Water (enough to form ball)
Turn out onto a floured surface and knead. This quick gluten free pizza is the last-minute gluten free pizza that can really save my sorry behind. When we have nothing planned for dinner but still It isn't necessary for yeast development of course since this recipe has no yeast. A quick rest in the refrigerator makes this pizza dough significantly.
Instructions to make Low fat yeast free pizza dough FAST:
- Mix the flour, baking powder and salt in a small bowl.
- Add the olive oil.
- Add trickles of water very slowly, mixing with a fork until the dough forms a rough ball. Add more flour if it got too sticky.
- Sprinkle flour on a silicone baking mat. Use your fingers, then a rolling pin to spread out the dough to 1/8-inch thickness. Add more flour to the dough if it sticks to the mat or rolling pin.
- Get it pretty thin.
- Add sauce and toppings, bake at 425 degrees F. for 15-18 minutes.
When we have nothing planned for dinner but still It isn't necessary for yeast development of course since this recipe has no yeast. A quick rest in the refrigerator makes this pizza dough significantly. This no-yeast pizza crust recipe is quick and easy to make without the long hours of letting the dough rise and is perfect for a weeknight meal. Your daily values may be higher or lower depending on your calorie needs. This is great for making pizza dough on a busy weeknight because it is so effortless.
So that’s going to wrap it up with this special food low fat yeast free pizza dough fast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!