Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate pb banana bread [vegan]. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate PB Banana Bread [Vegan] is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate PB Banana Bread [Vegan] is something that I’ve loved my entire life. They are fine and they look fantastic.
Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor! Moist, decadent and so easy to make! The recipe is adapted from our vegan banana bread recipe and we just needed a few changes to that recipe to create pure chocolate bliss. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for Moist and very chocolaty.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate PB Banana Bread [Vegan]:
- Make ready 1 flaxegg
- Get 3 medium ripe bananas
- Take 3 1/2 tsp baking powder
- Take pinch sea salt
- Take 1/3 cup salted natural peanut butter (creamy or crunchy)
- Make ready 2 1/2 tbsp coconut oil, melted
- Prepare 1/4 cup organic cane sugar
- Make ready 1/4 cup packed light brown sugar
- Take 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
- Prepare 3/4 cup unsweetened almond milk
- Prepare 1 1/4 cup almond meal
- Get 1/2 cup unsweetened cocoa powder
- Take 1 cup flour blend
- Take 1 cup rolled oats
- Get 1/4 cup dairy-free chocolate chips
I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana This plant-based banana bread recipe is kid friendly and a fan-favorite for good reason - it's delicious! I'm happy to share with you this wonderfully. Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread! And if you don't have spotty bananas then don't worry because I've got a little trick up my sleeve to fix that!
Steps to make Chocolate PB Banana Bread [Vegan]:
- Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
- Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
- Add all ingredients through almond milk and whisk vigorously to combine.
- Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
- Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
- Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.
Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread! And if you don't have spotty bananas then don't worry because I've got a little trick up my sleeve to fix that! Easy marbled vegan chocolate banana bread made with everyday pantry ingredients. Recipe with whole wheat, oil-free, and refined sugar-free options. A vegan double chocolate banana bread made with cocoa-infused batter and chocolate chips swirled together in a beautiful marbled pattern!
So that’s going to wrap it up for this special food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!