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Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is something which I’ve loved my entire life. They’re fine and they look wonderful.

Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Originated from Osaka, Japan. ★ FOLLOW JUST ONE. So what the Japanese have to make use of what was available, which included vegetables and wheat flour. So they developed pancake and added fillings in order to make a nutritious meal.

To begin with this recipe, we have to first prepare a few ingredients. You can have okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:

1. Take 250 g (8.8 oz) thin sliced pork belly
2. Make ready 400 g (14 oz) cabbage, about 1/2 heads
3. Prepare 6 stalks scallion
4. Make ready 40 g (1.4 oz) red pickled ginger
5. Make ready 10 leaves perilla leaf
6. Take 4 eggs
7. Prepare oil for frying
8. Make ready Okonomi-yaki batter
9. Prepare 200 ml (6.8 fl oz) boiled water
10. Take 2 tsp Japanese soup stock (dashi), granule type
11. Make ready 200 g (7 oz, 1.6 cups) cake flour
12. Prepare 1.5 tsp baking powder
13. Prepare 2 tsp dried bonito powder (optional)
14. Prepare 150 g (5.3 oz) Japanese yam
15. Get Topping (adjust to suit your taste)
16. Prepare okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
17. Make ready mayonnaise
18. Prepare dried green nori flakes
19. Take dried bonito flakes
20. Make ready 1cup=235cc(USA)

The batter is made of flour, grated nagaimo (a type of yam), water or dashi, eggs and shredded cabbage, and usually contains other ingredients such as green onion, meat (generally thin. Video by Miku, a first-year student at a Japanese university. Video receta: Como preparar okonomiyaki o pizza japonesa / How to Make Okonomiyaki - Продолжительность. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.

Instructions to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
2. 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
3. Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
4. Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
5. 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
6. Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
7. 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
8. Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
9. Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
10. Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
11. 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
12. Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.

Video receta: Como preparar okonomiyaki o pizza japonesa / How to Make Okonomiyaki - Продолжительность. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "grill".

So that is going to wrap this up for this special food okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!