Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pizza dough. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pizza dough is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pizza dough is something which I’ve loved my whole life. They are fine and they look fantastic.
This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. Anthony Falco of Roberta's in Bushwick, Brooklyn, teaches Sam Sifton how to make restaurant-style pizza dough at home. For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights.
To get started with this recipe, we must first prepare a few components. You can have pizza dough using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pizza dough:
- Make ready 3 1/2 cups All Purpose Flour
- Take 2 tsp Salt
- Get 1 tsp Sugar
- Get 2 Tbsp Extra Virgin Olive Oil
- Prepare 1 1/3 cups Warm Water, 110 degrees
- Get 1 Envelope Yeast
Making pizza dough at home couldn't get any easier than with my simple pizza dough recipe. You'll never want to buy or order pizza again. Making a great pizza dough is easy. Or at least it's not that hard.
Steps to make Pizza dough:
- Add the yeast to warm water and set it aside for about 3 minutes.
- In the bowl of a standing mixer, fitted with a dough attachment, mix together the flour, salt, sugar and olive oil. Stir the yeast in the water to make sure its all dissolved and add it to the flour mixture.
- With the speed on medium, mix until everything is combined. Reduce the speed to low and mix for 10 minutes.
- Oil 2 bowls with olive oil and set aside. Divide the dough in two pieces and roll into a ball. Place each ball of dough into the oiled bowls, seam side down and brush the tops of the dough with a little oil to stop them from drying out. Place a piece of plastic wrap on top of each bowl and place the dough into a warm place. Inside a microwave or an oven (oven turned off) works best.
Making a great pizza dough is easy. Or at least it's not that hard. And because pizza crust gets so much love, why limit it to pizza? Pizza has achieved cult status for a reason: it's amazing. To make sure you really nail your homemade pizza, here are all our best tips on the most important part: the dough!
So that’s going to wrap this up for this exceptional food pizza dough recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!