Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, papdi pizza with salsa topping. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Papdi pizza with salsa topping is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Papdi pizza with salsa topping is something that I’ve loved my entire life. They’re nice and they look fantastic.
Tawa Papdi Pizza Recipe I Brisk Kitchen. Spread papdi on a table,Put a tablespoon of prepared mixture on each papdi. Then add grated mozzarella cheese on top of each papdi. Remove and Place the papdi on a serving platter and sprinkle some sev on top.
To begin with this particular recipe, we have to prepare a few components. You can cook papdi pizza with salsa topping using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Papdi pizza with salsa topping:
- Get as required Ready made papdi
- Make ready 100 gms mozzrella cheese
- Make ready 1 tsp Pizza sauce
- Get as required Hara dhaniya and pudina chutney
- Get 2-3 medium size boiled potatoes
- Make ready 1 medium size chopped onion
- Prepare 1 medium size chopped tomato
- Make ready 1/2 cup chopped green capsicum
- Take as required Chopped fresh coriander
- Make ready 1/2 lemon juice
- Make ready to taste Salt
- Get 1/2 tsp crushed black pepper
- Take 1 cup small sev
- Make ready 1/2 cup chopped cucumber
Papdi chaat recipe With step by step photos. Papdi chaat is a popular North Indian street food made with papdi (fried flour crispies), boiled chickpeas, potatoes, pakoris (fried black gram fritters) and curd. I still remember having Papdi chaat for the first time in a Punjabi restaurant in Mumbai (can't remember. Papdi is the savory Indian crackers usually served with flavorful and colorful toppings of curd, chutney, and spices.
Steps to make Papdi pizza with salsa topping:
- First of all in a bowl add boiled potatoes, onion, tomato, green capsicum, coriander salt, lemon juice and black pepper. Mix it well. Salsa is ready.
- In a plate take Papdi, Apply pizza sauce on it, spread mozzarella cheese on it. Repeat this process again. Put salsa on Papdi and green chutney. Last spread sev on it.
- Now heat the pan. Now allow the prepared Papdi pizza to heat slowly for one to two minutes.
- Serve hot
I still remember having Papdi chaat for the first time in a Punjabi restaurant in Mumbai (can't remember. Papdi is the savory Indian crackers usually served with flavorful and colorful toppings of curd, chutney, and spices. It is the queen of Indian street food fare, most commonly available across the country in all the Chaat carts by the street side. Papdi (papri) Chaat is my kind of food and there are so many kinds of chaat. Chaat can be found on roadside food carts all over India.
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