Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mini pizza. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mini Pizza is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mini Pizza is something which I have loved my whole life.
These mini pizzas are crescent roll dough topped with sauce, cheese and toppings, then baked to golden brown perfection. A bite sized version of pizza that makes for a fun and unique appetizer. Mini pizzas on homemade thin crust dough + tons of topping ideas! These little bites are perfect for parties and fun for weeknights!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini pizza using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mini Pizza:
- Take 2 lb hamburger
- Make ready 1 lb sausage
- Take 1 tsp oregano
- Prepare 1/2 tsp garlic salt
- Get 1 tbsp ketchup
- Make ready 1 1/2 lb velveeta cheese, cubed
- Make ready 2 cup spaghetti sauce
- Prepare 1 tsp worchestershire or A-1
- Prepare 1/2 cup grated parmesan cheese
- Take 3 loaf party rye bread
It's all the fun of homemade pizza without all the work! La recette des mini pizzas est simple et surtout très pratique pour des repas en famille ou entre amis conviviaux. Mini pizza saumon fumé crème fraiche, chèvre-miel, tomates cerises et basilic frais. Customize individual biscuit pizza your way!
Instructions to make Mini Pizza:
- Brown and crumble sausage and hamburger, drain
- Add oregano, garlic salt, worchestershire or A-1, ketchup and velveeta
- Heat until cheese is melted, mix all ingredients well
- Place a spoonful of sausage/cheese mixture onto a slice of bread
- Top with spaghetti sauce and parmesan
- Place pizzas on cookie sheets and place in the freezer about 1.5 hours until frozen.
- When frozen place in a ziploc bag. Keep frozen until ready to eat.
- To heat-preheat oven to 375°F. place pizzas on cookie sheet.
- Bake for 10 minutes or until heated through. If thawed heat for 4 minutes
Mini pizza saumon fumé crème fraiche, chèvre-miel, tomates cerises et basilic frais. Customize individual biscuit pizza your way! Divide the dough into mini crusts so everyone can create their own perfect pizza snack! Just when you thought pizza couldn't get any better! These mini-pizza pies are packed with sauce, veggies, and cheese.
So that is going to wrap this up for this exceptional food mini pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
