Portobello Pizza
Portobello Pizza

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, portobello pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Portobello Pizza is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Portobello Pizza is something which I’ve loved my whole life.

Portobello Mushroom Burger For Meatless Mondays. Reviews for: Photos of Personal Portobello Pizza. It's so easy to use, fast and convenient. Try our new, online website which contains our entire takeaway menu.

To get started with this particular recipe, we have to first prepare a few components. You can cook portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Portobello Pizza:
  1. Take 4 large portobello mushrooms, stems removed
  2. Take 2 T olive oil, extra for sauteing onion
  3. Make ready 2 tsp minced garlic
  4. Get 1/4 C purple onion, diced small
  5. Get 6 tsp Italian seasoning, divided
  6. Prepare 3/4 C pizza sauce
  7. Take 1 1/2 C mozzarella cheese, shredded
  8. Prepare slices Pepperoni, cut to small
  9. Get 6 cherry tomatoes, sliced thin
  10. Get to taste S&P,
  11. Get to taste Crushed red pepper flakes,

Your family and friends will love it. It's hot, it's savory, it's convenient…and Here, instead of tapioca starch or almond flour, I've used Portobello mushrooms as the base to make miniature personal-sized pizzas that. The pizza you love in a mushroom crust. Build the pizzas by laying tomato sauce, italian seasoning, cheese and pepperoni.

Steps to make Portobello Pizza:
  1. In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
  2. Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
  3. Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
  4. I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!

The pizza you love in a mushroom crust. Build the pizzas by laying tomato sauce, italian seasoning, cheese and pepperoni. A healthy take on an Italian favourite! These pizzas are quick and easy to make and taste great. Completely vegitarian pizza using portobello mushrooms as a base.

So that’s going to wrap this up with this special food portobello pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!