Best, easiest Pizza Dough (6 ingredients)
Best, easiest Pizza Dough (6 ingredients)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, best, easiest pizza dough (6 ingredients). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is the easiest, BEST pizza dough recipe. Fast food pizza chains use GMOs and other harmful ingredients with their recipes. This is why and how these pizzas are so addictive. I had absolutely NOTHING at home but the few ingredients on this pizza dough, so I was incredibly happy.

Best, easiest Pizza Dough (6 ingredients) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Best, easiest Pizza Dough (6 ingredients) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook best, easiest pizza dough (6 ingredients) using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Best, easiest Pizza Dough (6 ingredients):
  1. Prepare 2 1/4 tsp instant dry active yeast
  2. Take 1 cup warm water (not hot)
  3. Make ready 1/2 tbsp sugar
  4. Make ready 3 cup all purpose flour
  5. Take 2 tbsp olive oil
  6. Take 1 1/2 tsp salt
  7. Take 1 clove garlic (very finely chopped) (optional)

Crispy crust with all your favorite toppings to make your pizza night a bonus! This pizza is just the perfect touch to family meal. We are lovers of all things Italian and… This Homemade Traditional Italian Pizza Dough Recipe, is the only Pizza Recipe you will ever need. Make it by hand or in your stand up mixer.

Instructions to make Best, easiest Pizza Dough (6 ingredients):
  1. Mix water, yeast and sugar. Let sit for 20 mins, it will get bubbly.
  2. Heat the olive oil and add the garlic (optional step). Dont let garlic burn, its just to add a little garlic flavor.
  3. After 20 mins are up on the yeast mixture, add 2 cups of flour, oil (leaving a few pieces of garlic on it if desired) and salt.
  4. Mix in with a spoon and once the ingredients are mixed, place onto a floured surface.
  5. Add flour to your hands so the dough wont stick.
  6. Knead dough for 10 mins, constantly adding flour to your hands and surface only so it wont stick. You should get a soft, slightly sticky dough.
  7. Form a ball with the dough and place into a slightly oiled bowl. Cover with a kitchen towel and let sit for 2 hours or until doubled in size.
  8. Divide dough in 2 parts or 3 parts for personal size pizza (deppending on how thick you like your crust) or use whole dough for a large pizza.
  9. You can place dough on ziploc bag and leave it on the fridge overnight and using the dough at room temperature the next day.
  10. I cooked it at 350°F for 40 mins when I made pizza.

We are lovers of all things Italian and… This Homemade Traditional Italian Pizza Dough Recipe, is the only Pizza Recipe you will ever need. Make it by hand or in your stand up mixer. This Pizza Dough can be made the same day or left to rise overnight in the fridge. Make a typical Pizza Margherita or a popular Pizza Bianca. Turn dough onto a floured surface.

So that is going to wrap it up with this exceptional food best, easiest pizza dough (6 ingredients) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!