Home made pizza
Home made pizza

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, home made pizza. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Home made pizza is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Home made pizza is something that I’ve loved my entire life.

Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Here are the best homemade pizza recipes: top-rated pizza dough, fan-favorite pizza sauce, and topping ideas galore. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time.

To begin with this recipe, we have to prepare a few ingredients. You can cook home made pizza using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Home made pizza:
  1. Prepare 1 tube pizza dough
  2. Make ready 1 can pizza sauce
  3. Take 1 any toppings you like. I did sausage, pepperoni, olives, pineapple and cheese

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Instructions to make Home made pizza:
  1. Grease pan with oil. I use olive oil.
  2. Roll out pizza dough flat and up the side of the pan.
  3. Heat oven to 400° and cook dough for about 8 minutes, pull out of oven and add sauce toppings and cheese.
  4. Bake for 10 to 15 minutes until dough is cooked thru.
  5. Remove from oven, cut and serve. Adding oil makes the crust so much better, a little goes a long way.

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So that is going to wrap it up with this exceptional food home made pizza recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!