Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pepperoni pizza bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pepperoni Pizza Bread is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pepperoni Pizza Bread is something which I’ve loved my entire life.
This easy pepperoni pizza bread makes a delicious dinner or fun appetizer the whole family will love. I started with fresh pizza dough from my grocery store which makes this a quick & easy weeknight meal. I omitted the egg step(not needed), then added a thin layer of fresh baby spinach to sneak in some veggies & substituted some prosciutto for half of the pepperoni. Reviews for: Photos of Pepperoni Pizza Bread.
To begin with this recipe, we must prepare a few ingredients. You can cook pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni Pizza Bread:
- Take 1 (8 oz.) can of crescent roll dough
- Get 1.5 cups shredded mozzarella
- Prepare 40 slices pepperoni
- Get 1 egg
- Get 1 tablespoon grated Parmesan
- Take 3/4 teaspoon Italian seasoning
The golden loaf is stuffed with cheese, pepperoni, mushrooms, peppers and olives. I often add a few slices of ham, too. Pepperoni Pizza Bread is an appetizer recipe that has been in the family for years and made at every single holiday! You can make a meal out of this!
Steps to make Pepperoni Pizza Bread:
- Preheat to 350 degrees. Line baking sheet with parchment paper.
- Unroll can of crescent dough and push together edges to make into one sheet.
- Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
- Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
- Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
- Sprinkle Italian seasoning and Parmesan cheese on top.
- Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.
Pepperoni Pizza Bread is an appetizer recipe that has been in the family for years and made at every single holiday! You can make a meal out of this! Consider yourselves special that I am sharing this "secret" family recipe for pepperoni pizza bread with you…I just really want you to have the best of the best to serve at your holiday. Pizza and Pepperoni Braid - a fun and easy twist on traditional pizza that is ready fast. Grab a can of refrigerated pizza dough and let me show you how easily and quickly this recipe comes together.
So that’s going to wrap it up with this exceptional food pepperoni pizza bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
