Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pepperoni pizza pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Like baked ziti crossed with pepperoni pizza, this Pepperoni Pizza Pasta Casserole is so hearty, satisfying, and filling. It's a crowd-pleaser, and conveniently feeds a crowd! Since the pasta cooks twice, first on the stovetop and then in the oven, overcooking can be a problem if it boils for too long. This simple one-pot pasta bake recipe incorporates all the flavours of a pepperoni pizza.
Pepperoni Pizza Pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pepperoni Pizza Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have pepperoni pizza pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni Pizza Pasta:
- Prepare 8 oz (2 cups) cooked pasta/ ziti or mostaccioli (long tubular pasta)
- Make ready 14 oz jar of favorite pizza sauce
- Get 2 oz sliced pepperoni, halved (about 3/4 cup)
- Get 1/4 cup finely chopped green, red, or yellow bell pepper
- Prepare 1/4 cup finely chopped onion
- Make ready 1/4 cup romano cheese
- Prepare 1/2 tsp dried oregano leaves
- Take 1 clove garlic, minced
- Make ready 8 oz (2 cups) shredded mozzarella cheese
- Prepare 1/4 cup grated parmesan cheese
Give your pasta salad the pizza treatment with this party-ready recipe that's packed full of fresh vegetables, cheese and pepperoni. Treat your family to cheesy pasta and pepperoni dinner baked using Progresso™ Recipe Starters™ tomato sauce. Skip to Pepperoni Pizza Pasta Bowl content. Prepare pasta in a large saucepan according to package directions.
Instructions to make Pepperoni Pizza Pasta:
- Preheat oven to 375°F. Spray 8-inch square baking dish (or 9 X 11) with nonstick cooking spray
- Cook pasta to desired doneness as directed on package. Drain
- In large bowl, combine cooked pasta, pizza sauce, pepperoni, bell pepper, onion, parmesan cheese, romano cheese, 1 cup of the mozzarella cheese (1/2 of the cheese), oregano and garlic- mix well. Spoon into spray coated dish, sprinkle with remaining 1 cup of mozzarella cheese (the other half). Cover with foil.
- Bake at 375°F for 30 to 35 minutes or until mixture is thoroughly heated and cheese is melted.
- Serve with side salad and french bread. Enjoy
Skip to Pepperoni Pizza Pasta Bowl content. Prepare pasta in a large saucepan according to package directions. Two comfort foods join forces in this family favorite recipe for Pepperoni Pizza Pasta. This Pepperoni Pizza Pasta Salad features tri colored rotini pasta with pepperoni, mozzarella, cheddar, and tomatoes in a Parmesan vinaigrette. This Italian pasta salad variation is the perfect.
So that’s going to wrap this up for this exceptional food pepperoni pizza pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
