Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicago-style deep-dish pepperoni pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicago-style Deep-Dish Pepperoni Pizza is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicago-style Deep-Dish Pepperoni Pizza is something which I have loved my entire life. They are fine and they look fantastic.
A crunchy-edged, flaky crust is key in Chicago-style pizza. It's absolutely not a regular pizza crust. My husband loves a good pepperoni pizza and bacon is his favorite food, so I add both to my Chicago-style pizza. These go on top of the cheese and before the sauce.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicago-style deep-dish pepperoni pizza using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicago-style Deep-Dish Pepperoni Pizza:
- Make ready 2 c almond meal /flour
- Get 1/2 tsp sea salt
- Prepare 1 tsp dried basil
- Take 2 tsp dried oregano
- Prepare 1 c shredded mozzarella cheese
- Make ready 2 eggs
- Take 1/2 c EVOO
- Prepare 1/4 c water
- Make ready 1 small onion, chopped finely
- Take 1 small bell pepper, chopped
- Prepare 14 oz pizza sauce
- Get 4 oz sliced pepperoni
Spicy, cheesy and covered in hot pepperoni! Prepare your taste buds for some Chicago style Deep Dish Pizza! In Chi town, we don't consider them toppings so much as filling. Spicy, cheesy and covered in hot pepperoni!
Steps to make Chicago-style Deep-Dish Pepperoni Pizza:
- Preheat oven to 375°F.
- In med. bowl, combine almond meal/flour, salt, basil, oregano and 1/2 c cheese.
- In small bowl, whisk eggs, 2 T oil and water. Add to almond meal/flour mixture and mix well.
- Coat a 9"pie plate with 2 T oil. Evenly spread dough in pan and up the sides at least 1". Bake for 20 min.
- In a skillet, heat 2 T oil and cook onion and peppers until softened.
- Remove crust from oven and top with sauce, onion/pepper mix, pepperoni and 1/2 c cheese. Drizzle 1/4 c oil on top and bake 10 min. or until cheese melts.
In Chi town, we don't consider them toppings so much as filling. Spicy, cheesy and covered in hot pepperoni! Prepare your taste buds for some Chicago style Deep Dish Pizza! In Chi town, we do not consider them toppings so much as filling. Combine them with the Pizza Seasoning or herbs, and the garlic and sugar (if you're using them).
So that’s going to wrap this up with this exceptional food chicago-style deep-dish pepperoni pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
